FOOD

SPRING ROLLS

3 Delicious Hand Rolled Spring Rolls
•Cracklin’ Cha Gio Pork
•Vegetarian

WINGS

1 Pound of perfectly crispy FULL wings

  • Adobo Style with Adobo Dip
  • Korean Chilli with Gochujang Dip
  • Lemon Pepper with Lemon Jalapeño Dip
  • HOT with Cilantro Lime Dip

RICE BOWLS

Served on House Rice

  • Korean Gochujang Chicken | 15
  • Soy-Aki Chicken | 15
  • Ginger Prawn | 17
  • Mixed Vegetarian | 13

POUTINE

Fresh cut Fries Piled High with House Made Gravy, Crispy Garlic and of Course Cheese Curds. 

Add Soy-Ake Chicken | 6
Add Char Sui Pork  |  8

CURRY POPCORN CHICKEN KARAAGE

Addictively crispy and golden-brown chicken bites served with tamarind dip

FAST & FLAVOURFUL LUNCH FEATURE

 

FAST & FLAVOURFUL RICE BOWL

FROM 12:00 -3:00

Short on time for lunch? We’ve got you covered! Explore our weekly-changing menu of innovative creations crafted by our talented chefs, ensuring a fresh and exciting dining experience even when you have just an hour to spare.

CRISPY KRAKEN BITES

Irresistible crispy squid bites – flawlessly golden, paired with a medley of mixed crispy veggies and crunchy cabbage. Elevate the sensation with a side of our refreshing Thai coconut dip,

KIMCHI FRIED RICE

Add Egg | 2
Add Char Sui Pork | 8
Add Soy – Ake Chicken | 6

PAPAYA SALAD

Savour the crisp freshness of our papaya salad, tossed in a house-made dressing that’s a perfect blend of flavours. Ideal for solo indulgence or sharing moments.

WONTON NACHOS

Wonton Chips, Fresh Pico De Gallo, Fresh Mango Salsa, Mixed Cheese with a Wasabi Aioli Drizzle.

Add Soy-Ake Chicken | 6
Add Char Sui Pork | 8

KIMCHI MAC N' CHEESE

Creamy, Cheesy with House Made Kimchi Baked to Bubbly Perfection

ZEN GARDEN BURGER

This delectable creation features a blend of  Chickpeas, Onion, Carrot, Garlic, Cilantro  forming a truly unique and flavourful Crispy Patty. Served on a bed of fresh lettuce and tomato, complemented by our house-made sauce. Served with Fries or House Salad.

HOMESTYLE SMASH BURGER

Twin crispy patties smothered in melted American cheddar, Grilled Onion, House Sauce, and all the fixings. No fuss, no muss. Served with Fries or House Salad.

SEOULFUL CHICKEN BURGER

Extra Crispy Chicken Seasoned with Our House Seasoning for a Little Spicy Kick, Tangy Pickles.  Served with Fries or House Salad

PLEASANT TACOS (3 Tacos)

uufusion of flavors with our Mango Chipotle Seasoned Rock Fish, bathed in a luscious Thai coconut sauce and garnished with the aromatic freshness of Thai basil. This dish promises a harmonious blend of sweet and spicy,

Pork Belly | 16

8-hour slow-cooked pork belly tacos, Paired with vibrant Papaya Slaw and elevated by the bold notes of Gochujang Sauce,  Crowned with a drizzle of our signature house aioli,

Curried Cauliflower | 14

Curried Cauliflower Taco, where perfectly spiced cauliflower meets the richness of miso beet hummus. Topped with crisp shredded cabbage and drizzled with our delectable Vegetarian House Aioli with a final flourish of paprika dust adds a smoky finish,

Mango Chipotle Fish | 16

A fusion of flavours with our Mango Chipotle Seasoned Rock Fish, drizzled in a luscious Thai coconut sauce and garnished with the aromatic freshness of Thai basil. This dish promises a harmonious blend of sweet and spicy.

** LIMITED FEATURES

We’re all about our Limited Food Features that will make your taste buds dance. Our talented kitchen staff unleashes their culinary superpowers to create new dishes.

** Kyiv Delight Cake

A heavenly fusion of light sponge, Chocolate Mousse with fresh strawberries, capturing the essence of Kyiv in every sweet bite.

** Wonton Soup

Featuring succulent pork and shrimp wontons, tender noodles, and crisp bok choy. Elevate your experience by adding a side of our Spicy Crispy Ginger Oil for an extra layer of flavour and a satisfying kick..

Parties of 10 or more guests are subjected to 18% gratuity 

HAPPY HOUR

Wednesday – Sunday

3:00 – 6:00

 

$5 Highballs (1oz) | $6.5 Selected Draught Beer (16oz) | $7.5 Glasses of The Hatch Winery Ross O Blend or B. Yanco Blend (5oz)

$6

Chicken Lollipops

Two frenched chicken drumsticks, served with house made sweet chilli sauce

Wonton Nachos (small)

Wonton chips, fresh pico de gallo, mango and cantaloupe salsa, cheese with a wasabi aioli drizzle

$10

Wonton Nachos (large)

Spring Rolls

3 delicious hand rolled spring rolls.  Choice of  Cracklin’ Cha Gio Pork or Vegetarian

Crispy Kraken Bites

Asian Inspired Calamari, Served paired with a medley of mixed crispy veggies and crunchy cabbage.

Elevate the sensation with a side of our refreshingThai coconut dip,

$15

Home Style Smash Burger 

Twin crispy patties smothered in melted American cheddar, house sauce, and all the fixings. Served with fries or house salad

Soulful Chicken Burger

Extra crispy chicken seasoned with our house seasoning for a little spicy kick. Tangy pickles, and mayo. Served with fries or house salad

Zen Garden Burger

A Blend of Chickpeas, Onion, Carrot, Garlic, Cilantro forming a truly unique and flavourful Crispy Patty. Served on a bed of fresh lettuce and tomato, complemented by our house-made sauce. Served with Fries or House Salad.

Dine in only | Does not apply with any other discounts

DRINKS

DRAUGHT

THE PLEASANT LAGER

Lager |  5%.  ALWAYS FEATURED

RICE LAGER

Asahi ‘Super Dry" |  5%.

WIDOW MAKER IPA

Back Country Brewing |  6.7%. 

TALISMAN WEST COAST PALE

Strange Fellows Brewing |  4.0%.

BAJA LIGHT

Red Truck Brewing | 4.0%.

PILSNER

Brave Brewing | 5.5%

MOTEL HAZY PALE ALE

Parkside Brewing | 5.8%

KINGPIN PALE ALE

Main Street Brewing | 5%

WOULD CRUSH

Twin Sails Brewing | 5.6%.  

ODE TO CITRA PALE ALE

Powell | 5.0%    FEATURED

TROPICAL NEW ZEALAND PILSNER

Twisted Traditions | 5.2%

BLACK CURRANT, PASSION FRUIT SOUR

Field House | 6%    TEMPORARILY  OUT

RAINBOW ROAD

 Passionfruit Guava Pomegranate | Rewind Brewing | 5%

BEYOND THE PEEL JUICY IPA

BOMBER BREWING  | 6.2%   FEATURED

HONEY LAGER

Big Bear Brewing | 5%

BLACK TEA LAGER

Locality Brewing  | 5.2%   BCBA INNOVATOR OF THE YEAR

SCHWARZBIER DARK LAGER

Moody Ales and Co |  5%   FEATURED

SMUGG LIGHT LAGER

Smugglers Trail | 4.0%  FEATURED  

WEST COAST PALE ALE

Slowhand Brewing | 5%

DARK MATTER

Hoyne Brewing | 5.3%.     BCBA BEST IN SHOW

FRESH PRESS COFFEE STOUT

Steal & Oak Brewing| 6.2%    FEATURED

KIWAMI PLUM SOUR

Fuggles | 6.3%

HIBISCUS & GINGER CIDER

Banditry | 6.2%  

JOYRIDE CIDER

Windfall | 5.5%

WINE

HOUSE WINE

ROSS O BLEND

The Hatch Winery, West Kelowna

B. YANCO BLEND

The Hatch Winery, West Kelowna

WHITE/ROSE

RIESLING

Syncromesh Winery Naramata

CHARDONNAY

Averill Creek Winery, Cowichan Valley

PINO NOIR ROSÉ

Seven Directions Winery, West Kelowna

RED

PINOT NOIR

Averill Creek Vineyards, Duncan BC

MORE RED SELECTIONS COMING SOON

SPARKLING

CHARME DE L'ILE

Averill Creek Vineyard, Cowichan Valley

NON ALCOHOLIC

EDNAS

Mojito, Mule, Paloma, Collins

NEVERTHELESS PALE ALE .05%

Strange Fellows Brewing

ASAHI RICE LAGER 0.0%

Asahi

COCKTAILS

We're thrilled to announce the beginning of our journey to create an exceptional and seasonal cocktail list. Stay tuned for more updates and prepare yourself for the unveiling of our featured cocktails.

CUPIDS ARROW 2 oz

A tantalizing blend of smooth vodka, rich cinnamon heart-infused syrup, a touch of aromatic vanilla extract, and a hint of bitters. This concoction delivers a harmonious balance of warmth and depth

143 2 oz

A vibrant fusion of premium vodka, luscious peach soju, zesty fresh lemon, and a splash of cranberry juice. This cocktail is a refreshing symphony of flavors, striking the perfect harmony between sweetness and citrusy brightness

THROUGH THE LEMONGRASS 2 oz

A dance of gin with lemongrass syrup, freshly squeezed lemon juice, and a cool cucumber twist, garnished with a fragrant flourish of Thai basil. Sip into a symphony of citrus and herbs.

WINTER WALNUT OLD FASHONED 2 oz

Sip your way into winter bliss with our Walnut Old Fashioned. This perfect cold-weather companion features walnut-infused bourbon, Okinawa Natural Black Sugar, and bitters. Accompanied by a side of candied walnuts, it's a delightful blend of warmth and indulgence.

PLEASANTLY SPICY MARGARITA 2 oz

Classic Fresh Margarita, infused with the smoothness of Classic Soju and a touch of Simple Syrup. Customize your spice level with a choice of Wasabi for a subtle kick or  Gochujang, a special hot sauce for a fiery punch.

GRANDMAS APPLE PIE 2 oz

A cozy blend of whiskey and crisp apple juice, infused with a touch of fall-inspired syrup. Served with a cinnamon sugar rim, it's a sip of nostalgia, reminiscent of the comforting flavours of homemade apple pie. 

"WHITE RABBIT" SHOT 1 oz

Traditional White Rabbit Candy, now transformed into a delightful adult shot. Savor the essence of childhood with a nostalgic twist.

COMMUNITY

The Pleasant is community. Period. Our vision for this space was to create a warm and inviting atmosphere where people can come together and share in good food, drinks, and company. Our goal is to provide a space that feels like an extension of your own living room, a place where you can relax and unwind with friends and family.

We also have a large private dining area that’s perfect for parties, events, and get-togethers for the community and we want to make sure that we can accommodate groups of all sizes. Whether you’re celebrating a special occasion or just looking for a fun night out, or a corporate event our dining area is the perfect place to gather. 

But we didn’t stop there. We wanted to create a space that celebrates local art and culture. That’s why we’ve created our Community Gallery, a space where local artists can showcase their work.

At The Pleasant, community is everything

COMMUNITY GALLERY

Our Community Gallery is a space for local artists to showcase their work. We hope this exposure will allow patrons to connect and find a piece that speaks to them.

We will be showcasing different artists throughout the year. If you are interested in displaying your work, please contact info@thepleasant.ca

The Pleasant Community Gallery is located in our Private Room and open during business hours.

LOCAL ARTISTS
CURRENTLY ON EXHIBIT:

Erick Domeier

erictheb123@gmail.com

Katelyn Schick

@creativekatapuss